Destination: Srinagar

Srinagar, the summer capital of Kashmir, befits to be the capital of paradise on earth. Beautiful shikaras, houseboats and lustrous sceneries will make you fall in love with the city. Srinagar site seeing has Dal Lake, Mughal Gardens, Nishat Bagh, Shalimar Bagh, Shikara Ride, Hazratbal Shrine etc.

Kashmiri Wazwan cuisine is primarily famous for its non-vegetarian dishes. And Rogan Josh is its signature dish. Moreover vegetarian dishes like Kashmiri Pulao, Rajma, and Aloo Dum are also very popular. Some names of some of the traditional dishes of Jammu are Maani, Katha meat, and Mitha Bhaat. Rice is the staple food. Mutton, chicken and fish are of prime importance. Instead of sweets, Kehwah (Persian tea), is served after wazwan. In addition, the apples of Kashmir are world famous.

For skiers and lovers of snowfall, the best time to visit is between October to March. With temperatures dropping to as low as minus 10 degree Celsius. For skiers, the slopes of Gulmarg become a paradise during the winter season.